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Recipes

Picanha (Rump Cap) on the Grill
Picanha (Rump Cap) on the Grill

By Jonathan Glover on Jun 04, 2021

The ideal way of cooking picanha is over an open-flame grill with natural wood or charcoal-not just because the difference in taste but also because of the whole experience of outdoor cooking.  Buy your  whol...

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Chimichurri Sauce
Chimichurri Sauce

By Jonathan Glover on Jan 10, 2019

Chimichurri Recipe 1 cup  fresh Italian parsley. 1/2 cup olive oil. 1/4 cup fresh lime juice 1/4 cup fresh cilantro. 2 garlic cloves, peeled and crushed 3/4 teaspoon chopped red chili. 1/2 teaspoon salt. C...

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