BUY ONE, GET 2ND 50% OFF: Chilled Black Angus M2-3 Rump Cap (+ Free Chimichurri)
Chilled Black Angus M2-3 Rump Cap (Picanha) 1.8kg
BUY ONE, GET 2ND 50% OFF: Chilled Black Angus M2-3 Rump Cap (+ Free Chimichurri)
Chilled Black Angus M2-3 Rump Cap (Picanha) 1.8kg

BUY ONE, GET 2ND 50% OFF: Chilled Black Angus M2-3 Rump Cap (+ Free Chimichurri)

Price Watch

Steak King: $209.25/KG

Waves Pacific: $721/KG

Feather & Bone: $479/KG

My Meat Man: $699/KG

Price per kilogram is for indication only, exact weight of item may vary
Halal
Antibiotic & Hormone Free
$837.00 $2,352.00 Save 64%
weight 4Kg for Price of 3kg

Only 13 left in stock

Marble score: M2-3
CHILLED
More information about Chilled Chilled and never frozen so the meat retains its natural juices and texture, offering a fresh, succulent eating experience

Chilled Black Angus M2-3 Rump Cap (+ Free Chimichurri)

Elevate your dining experience with the Chilled Black Angus Pure Rump Cap, also known as Picanha - a prized cut celebrated in Brazilian churrasco and premium steakhouses worldwide.

  • Breed & Quality: 100% Pure Black Angus, renowned for its natural tenderness and rich beef flavor.
  • Marble Score M2-3: Balanced marbling delivers succulence and juiciness without overwhelming richness.
  • Cut Profile: The rump cap features a generous fat cap that bastes the meat during cooking, ensuring a crisp exterior and melt-in-your-mouth interior.
  • Versatility: Perfect for grilling whole over charcoal, slicing into steaks for pan-searing, or roasting to showcase its signature flavor.


    Check in our Chimichurri Recipe!

This cut is amazing, cooked whole on a barbecue but can also be cut into steaks.

About Rump Cap

M2-3

Light marbling

Light, evenly distributed marbling adds reliable juiciness and a richer finish without overwhelming the natural beef flavour.

M2-3

This cross-section demonstrates the marbling level indicated for this product.

Flavour

Intramuscular fat renders through the beef as it cooks, carrying a richer, more rounded flavour.

Tenderness

Fine threads of fat help the cut remain soft, juicy and forgiving on the grill or in the pan.

Grade

M2-3. The score is a practical shorthand for the amount and distribution of visible marbling.

•Brazilian Churrasco - skewered and grilled over charcoal, sliced tableside with sea salt.
•Roast Picanha with Garlic Butter - oven-roasted whole, basted with garlic and herbs.
•Pan-Seared Picanha Steaks - sliced into thick steaks, seared in cast iron, finished with rosemary.
•Picanha with Chimichurri - grilled medium-rare, served with vibrant Argentine chimichurri sauce.
•Asian-Style Picanha - marinated in soy, ginger, and sesame, grilled and paired with pickled vegetables.
•Mediterranean Picanha Platter - roasted with oregano and lemon, served alongside charred peppers and olives.
•Picanha with Red Wine Jus - slow-roasted rump cap, carved thin, finished with a rich reduction.
  • The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
  • The pictures are for reference only, the actual product shall prevail.
  • Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
  • Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
  • If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Express Delivery (Same Day)

Only available on HK Island & Kowloon

Must Order Between 10am and 4pm

Minimum Spend of HK$1,000

Flat fee of $150 applies to HK Island.

Fee of $250 applies to Kowloon

Spend $1k for FREE SHIPPING!

  • Deliveries to  Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
  • No Delivery to Outlying Islands.
  • Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
    ▫  Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
    ▫  New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che
  • In-store pick up is available in Wong Chuk Hang

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