Frozen Chilean Seabass Steaks
Price per kilogram is for indication only, exact weight of item may vary
Chilean Seabass Steaks. Available as 450g or 900g packs
Quick Frozen sustainably harvested Chilean Seabass steaks (Patagonian Toothfish). Skin on ~220-230g per steak, vacuum sealed packs.Grill, Saute, or BBQ, the skin crisps up beautifully, and the plentiful 'good' amino fatty acids keep the fish moist and succulent - very easy to cook, very difficult to overcook.