Chilled Wagyu M8-9 Rump Cap with Chimichurri 2.1kg
More information about Chilled
Chilled and never frozen so the meat retains its natural juices and texture, offering a fresh, succulent eating experienceTODAY ONLY: A WHOLE WAGYU PICANHA, 2.1KG, FOR $948
What you get
- One whole rump cap, 1.9 to 2.1kg, fat cap left on
- M8-9 Australian wagyu, chilled not frozen
- A jar of chimichurri, free
- Serves 6 to 8
- Worth $2,256 at RRP. You keep $1,307.
Johnny on the picanha
I have been buying picanha for thirty years and it is still the cut I would take home if I could only take one.
It is the cap off the top of the rump, and it comes with a fat cap that most butchers trim off and throw away. Do not let them. That fat is the whole point. It melts down through the meat while it cooks and seasons the thing for you.
M8-9 is about as marbled as picanha gets before it stops being dinner and starts being a dessert. I buy it by the container, straight from the producer, nobody in between. That is the only reason a $2,256 cut can sit on the site at $948.
Score the fat in a diamond. Salt it like you mean it. Fat side down first, then turn it. Carve across the grain, never with it, and let it rest before you do.
No code needed. Ends midnight, then it is back to $2,256. Free delivery over $1,000, and order before 1:30pm for tomorrow.
This cut is amazing, cooked whole on a barbecue but can also be cut into steaks.
Tajima Australian WagyuTajima is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.
Every bite is an experience, a marker of the discerning journey of Tajima beef.Savor the unparalleled luxury of our Wagyu Beef Tenderloin beef fillets MB 9.
This meticulously sourced cut boasts an extraordinary marbling score of 9, reflecting the rich, buttery depth and exquisite quality of flavor. Derived from the finest Wagyu cattle, our tenderloin offers a sublime, melt-in-your-mouth texture and remarkable tenderness. Transcending the gourmet norm, this top-tier Wagyu beef tenderloin fillets epitomizes culinary luxury.
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
Express Delivery (Same Day)
Only available on HK Island & Kowloon
Must Order Between 10am and 4pm
Minimum Spend of HK$1,000
Flat fee of $150 applies to HK Island.
Fee of $250 applies to Kowloon
Spend $1k for FREE SHIPPING!
- Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
- No Delivery to Outlying Islands.
- Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
▫ Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
▫ New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che - In-store pick up is available in Wong Chuk Hang
JOIN THE CARNIVORE CLUB
Make MASSIVE savings when you spend at Steak King or any Flat Iron Restaurants. Join as a new member and get immediate rewards. So whether you're ordering world class steaks online from Steak King or dining out in any of the 5 famous Flat Iron restaurants, you can make MASSIVE savings.
Click on the widget at the bottom left of your screen or the button below.
