[JC NOV 7] Chilled Tajima MS 8-9 Wagyu Skirt Steak 3.1kg

$645.00 $1,123.00 Save 42%

Weight 3.1kg - 2 pieces inside each pack

3.1kg - 2 pieces inside each pack

Item is in stock

Marble score: M8-9

CHILLED

Product Description

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Tajima skirt steak is a premium, heavily marbled grain-fed Wagyu beef cut from the abdominal wall of Tajima cattle, prized for its rich flavor and melt-in-the-mouth texture.

Characteristics

High Marbling: Features rich intra-muscular fat, often graded MB6+ or higher.
Deep Flavor: Delivers a stronger, more savory beef taste than standard steak cuts.

Cooking Tips

Remove excess fat with a sharp knife
High Heat: Cook fast over a blazing hot grill or cast-iron pan.
Medium-Rare: Keep it medium-rare to prevent the fat from over-rendering and drying out the meat.
Rest and Slice: Let the meat rest for five minutes, then slice thin against the grain.

Suggested Preparation
Grilled Skirt Steak in a Coffee, Chili & Brown Sugar Rub
https://steak-king.com/blogs/recipes-1/grilled-skirt-steak-in-a-coffee-chili-brown-sugar-rub

What does M8-9 mean?

M8-9

Intense Wagyu marbling

Very dense marbling gives the beef an exceptionally tender bite and an intense buttery richness that lingers on the palate.

This cross-section demonstrates the marbling level indicated for this product.

Flavour

Intramuscular fat renders through the beef as it cooks, carrying a richer, more rounded flavour.

Tenderness

Fine threads of fat help the cut remain soft, juicy and forgiving on the grill or in the pan.

Grade

M8-9. The score is a practical shorthand for the amount and distribution of visible marbling.

More about Tajima

Tajima Australian WagyuTajima is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

Every bite is an experience, a marker of the discerning journey of Tajima beef.Savor the unparalleled luxury of our Wagyu Beef Tenderloin beef fillets MB 9.

This meticulously sourced cut boasts an extraordinary marbling score of 9, reflecting the rich, buttery depth and exquisite quality of flavor. Derived from the finest Wagyu cattle, our tenderloin offers a sublime, melt-in-your-mouth texture and remarkable tenderness. Transcending the gourmet norm, this top-tier Wagyu beef tenderloin fillets epitomizes culinary luxury.

To Note

The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
The pictures are for reference only, the actual product shall prevail.
Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Delivery

Express Delivery (Same Day)

Only available on HK Island & Kowloon

Must Order Between 10am and 4pm

Minimum Spend of HK$1,000

Flat fee of $200 applies to HK Island.

Fee of $150 applies to Kowloon

Spend $1k for FREE SHIPPING!

Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
No Delivery to Outlying Islands.
Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
▫ Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
▫ New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che
In-store pick up is available in Wong Chuk Hang

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