Chilled Lamb Rump Cap 2kg
Chilled Lamb Rump Cap 2kg
Discover one of the most flavourful cuts of lamb with our Chilled Lamb Rump Cap. Known for its rich taste, tender texture, and natural layer of fat, this premium cut delivers exceptional juiciness and depth of flavour when roasted whole.
Chilled Lamb Rump Cap
Approx. 2kg
Carefully selected for quality and consistency, this impressive cut is perfect for family gatherings, festive celebrations, or a special weekend roast. The natural fat cap gently renders during cooking, keeping the meat succulent while creating a deliciously caramelised exterior.
Whether you're entertaining guests or preparing a restaurant-quality meal at home, this Lamb Rump Cap offers outstanding value and a memorable dining experience.
Suggested Preparation
For a stunning roast as pictured, season generously with olive oil, sea salt, cracked black pepper, garlic, rosemary, and thyme. Sear the lamb until golden brown, then roast until medium-rare to medium, allowing the fat cap to render and develop a beautifully crisp exterior.
Serve sliced alongside roasted broccolini, shallots, and a rich rosemary jus, red wine reduction, or creamy mustard sauce. The result is a tender, juicy centre with a flavour-packed crust that perfectly showcases the natural quality of the lamb.
Chef's Tip: Rest the lamb for 15 minutes before slicing to allow the juices to redistribute throughout the meat, ensuring every slice remains tender, succulent, and full of flavour. 🥩🌿✨🍷
Picanha is a highly prized beef cut, famous for its rich flavour, tenderness, and signature fat cap. Popular in Brazilian-style barbecue, it delivers a juicy, full-bodied steak experience when cooked properly.
Thomas Foods International is Australia’s largest family-owned red meat processor, trusted worldwide for premium beef and lamb. From lush pastures to your plate, every cut reflects our commitment to quality, sustainability, and animal welfare.
Naturally Raised: Livestock nurtured in Australia’s pristine environments.
Premium Quality: Consistent, tender, and flavorful meat for every occasion.
Global Reach: Supplying families and chefs across the world.
Family Values: A proud heritage of care, integrity, and excellence
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
Express Delivery (Same Day)
Only available on HK Island & Kowloon
Must Order Between 10am and 4pm
Minimum Spend of HK$1,000
Flat fee of $150 applies to HK Island.
Fee of $250 applies to Kowloon
Spend $1k for FREE SHIPPING!
- Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
- No Delivery to Outlying Islands.
- Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
▫ Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
▫ New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che - In-store pick up is available in Wong Chuk Hang
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