Omugi
Omugi Beef is Australian grainfed beef with Japanese precision — barley-fed, MSA graded, and designed for consistent quality. It bridges the gap between everyday beef and luxury Wagyu, making it a versatile premium option for global consumers. Rooted in over three decades of expertise, Omugi reflects a heritage of supplying the discerning Japanese market, where consistency and refinement are paramount. Its barley-based feeding program delivers a clean, balanced flavor profile, while NH Foods’ fully integrated supply chain ensures traceability and trust at every stage. Positioned as approachable yet premium, Omugi offers chefs, retailers, and consumers a reliable choice that combines Australian authenticity with Japanese attention to detail.