Black Angus Chilled Oyster Blade 1.8-2.0kg (Whole Piece)

Oyster blade steak is a cut of beef that comes from the shoulder blade of the animal, specifically from the blade roast. It is a flavourful and relatively tender cut of meat that is often used for grilling, broiling, pan-frying or braising. It gets its name from the oyster-shaped muscle that runs through the centre of the steak. Oyster blade steak is a popular choice for those looking for a flavourful and relatively affordable cut of beef.

Check out our exquisite Braised Oyster Blade Recipe

• The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
•  The pictures are for reference only, the actual product shall prevail.
• Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
• Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
• If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Select your preferred portion cut in the drop-down menu. Packed 2 per vacuum pack. 

Spend $1k and get FREE SHIPPING!

• Deliveries to Discovery Bay, Ma Wan & South Lantau are only available on Wednesdays & Fridays
• No Delivery to Outlying Islands.
• Delivery to certain restricted areas within Kowloon and the New Territories, such as Kwun Yam Shan, Lei Yue Mun Praya Road, and All Country Park in Kowloon, as well as Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che in the New Territories, will require separate arrangements due to considerations of driver availability.
• In-store pick up is available in Wong Chuk Hang