Spaghetti Pasta with Squid Ink "Morelli" 500g

Info

MORELLI Spaghetti Pasta with Cuttlefish Ink is a visually striking pasta that pairs incredibly well with seafood, tastes special and great, particularly makes for amazing seafood pasta! The brand has been producing regional Tuscan pastas since 1860, giving them their signature flavour and texture with the addition of wheat germ as an ingredient. Not only does it give them a rich taste and silky texture, it also provides an added nutritional boost.

Pasta with a distinctive fish flavour and intense black colour from squid which is retained during cooking and does not leave any residue in the water. Excellent when mixed in various amounts with "Classical Medium Spaghetti", as they have the same cooking times and produce a much more attractive and richer “seafood pasta” dish.

To Note

• The pictures are for reference only, the actual product shall prevail.
• Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
• Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
• If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Delivery

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• Deliveries to  Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays
• No Delivery to Outlying Islands.
• Delivery to certain restricted areas within Kowloon and the New Territories, such as Kwun Yam Shan, Lei Yue Mun Praya Road, and All Country Park in Kowloon, as well as Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che in the New Territories, will require separate arrangements due to considerations of driver availability.
• In-store pick up is available in Wong Chuk Hang