Frenched Marrunga Lamb Cutlets 4 thick cut cutlets 800-gram packs, Marinated in: Honey, Mint, Rosemary & Olive Oil. Grill, Pan Fry or Oven Bake.
This is the premium brand from Western Australia, the young lambs are pasture-raised on the fertile, organic, lush paddocks of Western Australia. The meat is subtle in flavour and super soft in texture which in our opinion makes for the best lamb on the market.
Greek Souvlaki Lamb Chops Recipe