Full Blood Wagyu Meat Ball with Pomodoro Sauce - 6 x 60g Cooked MeatBalls
Full Blood Wagyu Meatball with Pomodoro Sauce - 6 x 60g Cooked Meatballs
Indulge in the rich, buttery flavor of premium Full Blood Wagyu beef, expertly crafted into tender, juicy meatballs and paired with a classic Italian Pomodoro sauce. Fully cooked for convenience, these gourmet meatballs deliver restaurant-quality taste in minutes. The naturally marbled Wagyu beef creates an exceptionally succulent texture, while the slow-simmered tomato sauce adds a vibrant balance of sweetness and acidity.
Perfect for a quick family meal, pasta night, or as a hearty appetizer, this ready-to-heat dish brings authentic comfort food to your table with minimal preparation.
Defrosting Instructions
Recommended Method (Best Quality):
- Remove the product from the freezer.
- Place in the refrigerator for 8-12 hours or overnight until fully thawed.
- Reheat according to the serving suggestions below.
Quick Defrost Method:
- Keep the product sealed in its packaging.
- Submerge in cold water for approximately 30-45 minutes.
- Once thawed, reheat and serve immediately.
Do not refreeze after thawing.
Serving Suggestions
Stovetop (Recommended)
- Transfer the thawed meatballs and sauce into a saucepan.
- Heat over medium-low heat for 5-8 minutes, stirring occasionally.
- Serve hot over your favorite pasta, creamy mashed potatoes, or rice.
Microwave
- Place the thawed meatballs and sauce in a microwave-safe dish.
- Cover loosely and heat on medium-high power for 2-4 minutes.
- Stir halfway through heating and ensure the product is heated thoroughly before serving.
Oven
- Preheat oven to 180°C.
- Place thawed meatballs and sauce in an oven-safe dish and cover with foil.
- Heat for 15-20 minutes until piping hot.
Serving Ideas
- Toss with spaghetti and finish with freshly grated Parmesan.
- Serve alongside creamy mashed potatoes and seasonal vegetables.
- Fill a toasted baguette with meatballs and melted mozzarella for a delicious Wagyu meatball sub.
- Pair with roasted vegetables and crusty bread for an easy gourmet meal.
Net Weight: 500g
Storage: Keep frozen at -18°C or below. Consume within 2 days after thawing.
Premium Full Blood Wagyu. Rich Flavor. Ready in Minutes. 🥩🍅
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
Express Delivery (Same Day)
Only available on HK Island & Kowloon
Must Order Between 10am and 4pm
Minimum Spend of HK$1,000
Flat fee of $200 applies to HK Island.
Fee of $150 applies to Kowloon
Spend $1k for FREE SHIPPING!
- Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
- No Delivery to Outlying Islands.
- Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
▫ Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
▫ New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che - In-store pick up is available in Wong Chuk Hang
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