Chilled Whole Black Angus M2-3 Striploin
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Chilled Whole Black Angus M2-3 Striploin - 100 Days Grain Fed
Works out to be approximately $277/kg instead of $460/kg - Saving almost 40%
Order a whole piece and save up to $1,331
Be Your Own Butcher: Steak Portioning Tips
- Cut into perfect steaks: Slice whole cuts into portions around 250g (thin cut)–330g (thick cut) each.
- Wrap securely: Use cling film or vacuum-sealed bags to protect each piece.
- Store in the fridge: Keep wrapped steaks chilled for up to 7 days.
- Freeze for long-term storage: Place portions in the freezer for up to 1 year.
- Enjoy flexibility: Portioning at home lets you choose steak thickness, save money, and reduce waste.
About
The striploin steak is celebrated for offering the best of both worlds when it comes to texture and flavor. It is similar to the classic tenderloin steak in terms of tenderness, and to the ribeye steaks when it comes to that powerful beefy, juicy taste.

Origin
Customised Services
Please add the desired service to your cart and indicate your preferred cut when selecting Portioning Service.
Portioning Service – HK$150 per item
- Each item will be portioned and packed as 2 steaks per bag.
- This service does not include trimming or fat removal.
- Available only for chilled, boneless products.
- We would recommend portioning into 250g per steak for thin cut, 330g per steak for thick cut and 500g piece for a roast.
Trimming Service - $125 per item
- For chilled beef, we can trim off fat and silver skin, then vacuum pack as 2 steaks per bag. The trimmed fat and silver skin will be individually packed with the product.
Individually Packaged - $120 per item
- Steaks can be packed individually at your request.
- This service does not include portioning or trimming.
Important Notes:
- Each service is charged per item, not per order.
- If you purchase more than one of the same products, each is treated as a separate item.
- If you require multiple services (e.g., portioning + trimming + individual packing), please select each service separately for the same product.
To Note
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
Delivery
Spend $1k and Get Free Delivery
- Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays
- No Delivery to Outlying Islands.
- Delivery to certain restricted areas within Kowloon and the New Territories, such as Kwun Yam Shan, Lei Yue Mun Praya Road, and All Country Park in Kowloon, as well as Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che in the New Territories, will require separate arrangements due to considerations of driver availability.
- In-store pick up is available in Wong Chuk Hang
- Express Delivery (Same Day)
- Only available on HK Island & Kowloon
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies to HK Island.
- Fee of $250 applies to Kowloon
Express Delivery (Same Day)
- Only available on HK Island & Kowloon
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies to HK Island.
- Fee of $250 applies to Kowloon