Chilled Australian Wagyu Beef Tongue
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Chilled Australian Whole Wagyu Beef Tongue ~ 1kg per piece
Chilled Australian Sliced Wagyu Beef Tongue ~ 700g per pack, 24-28 pieces & 8-10mm
Discover the rich, tender flavor of premium Australian beef tongue, expertly prepared in the traditional Swiss cut. This specialty cut offers a balance of hearty texture and delicate marbling, making it ideal for slow braises, stews, or thin slicing for gourmet presentations.
If you’ve never tried beef tongue before, don’t let the cut of meat intimidate you. Beef tongue is naturally high in fat, which transforms into a melt-in-your-mouth softness when braised for several hours. Its versatility shines across cuisines—you can prepare comforting soups, refreshing salads, hearty sandwiches, or even grill it to perfection for a smoky, charred finish.
- Origin: Australia
- Cut Style: Swiss cut a specific way of trimming and preparing the tongue before sale. In this style, the hyoid bones, glands, base muscles, and excess exterior fat are removed, leaving a clean, uniform cut that is easier to cook and a more refined presentation.
- Texture & Flavor: Succulent, mildly rich, and versatile across cuisines
- Serving Ideas: Perfect for hotpot, deli-style cold cuts, or classic braised dishes
- Storage: Chilled, vacuum-sealed for freshness
Cooking Inspirations
Elevate your culinary repertoire with this chef-favorite cut, prized for its depth of flavor and adaptability in both traditional and modern recipes.
- Grilled: Beef Tongue with Chimicurri.
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Hotpot: Slice thinly and simmer briefly in broth for a tender, flavorful bite.
- Braised: Slow-cook with aromatics until fork-tender, then serve with rice or noodles.
- Grilled: Marinate and sear over high heat for a smoky, crisp edge.
- Cold Cuts: Chill and slice for sandwiches or salads, adding rich depth to light dishes.
To Note
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
Delivery
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- Deliveries to Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays
- No Delivery to Outlying Islands.
- Delivery to certain restricted areas within Kowloon and the New Territories, such as Kwun Yam Shan, Lei Yue Mun Praya Road, and All Country Park in Kowloon, as well as Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che in the New Territories, will require separate arrangements due to considerations of driver availability.
- In-store pick up is available in Wong Chuk Hang
- Express Delivery (Same Day)
- Only available on HK Island & Kowloon
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies to HK Island.
- Fee of $250 applies to Kowloon
Express Delivery (Same Day)
- Only available on HK Island & Kowloon
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies to HK Island.
- Fee of $250 applies to Kowloon