50% Off - Chilled USDA Choice Bone-in Ribeye Steak 1.2kg
Price Watch
Steak King: $488.00/kg
Price per kilogram is for indication only, exact weight of item may vary
$488.00
Regular price
$976.00
Chilled USDA choice Bone-in Ribeye Steak (Prime Ribs)
The steaks is available pre-cut as 1.2kg individual steak, vacuum-packed
Tips on How to Cook a Bone-in Ribeye Steak
- Season with plenty of salt & pepper, sear in a hot pan for 2 minutes on each side then roast in a hot oven (180°C) for 15 - 20 minutes, or until they reach an internal temperature of 50 degrees celcius
- Rest for another 15 minutes then carve off the bone and slice each piece and arrange it back around the bone.
- The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
- The pictures are for reference only, the actual product shall prevail.
- Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
- Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
- If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.
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- Express Delivery (Same Day)
- Only available on HK Island
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies.
Express Delivery (Same Day)
- Only available on HK Island
- Must Order Between 10am and 4pm
- Minimum Spend of HK$1,000
- Flat fee of $150 applies.