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Chilled 200 Days Grain Fed Angus Chateaubriand (Center Cut)
Chilled 200 Days Grain Fed Angus Chateaubriand (Center Cut)

Chilled 200 Days Grain Fed Angus Chateaubriand (Center Cut)

Price Watch

Steak King: $1,257.14/kg
Price per kilogram is for indication only, exact weight of item may vary
Grain fed
Black Angus
$880.00 $950.00
Only 64 left in stock
Marble score: 3-4
Chilled

Chilled Australian 200 Days Grain Fed Black Angus Chateaubriand (Center Cut)

The 600-700g Chateaubriand is the Centre Cut of the tenderloin, we trim the sliver skin, head and tail to leave the premium piece from the middle. This cut is perfect for a decadent roast or for the perfect beef wellington, you can also cut it into 4 - 5 Steaks/Medallions

Tenderloin Steak Diane Recipe

 

  • *IMAGES ARE FOR REFERENCE ONLY

*IMAGES ARE FOR REFERENCE ONLY

Chilled Australian 200 Days Grain Fed Black Angus Chateaubriand (Center Cut)

The 600-700g Chateaubriand is the Centre Cut of the tenderloin, we trim the sliver skin, head and tail to leave the premium piece from the middle. This cut is perfect for a decadent roast or for the perfect beef wellington, you can also cut it into 4 - 5 Steaks/Medallions

Tenderloin Steak Diane Recipe