Recipes

Slow Cooked Oxtail in Red Wine

IngredientsBlack Angus MS2 Bone In Short Ribs, cut into individual rib sections 1 teaspoon salt½ teaspoon pepper1 tablespoon vegetable oil3 medium red onions, chopped1 stick celery finely chopped2 medium car...

Order Beef CheeksBeef cheeks, when cooked long and slow result in tender, juicy and flavoursome beef. When paired with silky smooth polenta or potato, doused in a rich sauce spliced with a little orange for ...