冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg
冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg
冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg
冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg
冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg
冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg

冰鮮Tajima M6-7 和牛橫隔膜牛扒(Skirt Steak)3.1kg 及 3.4kg

$708.00 $1,039.00 Save 31%
Weight 3.1kg - 2 pieces inside each pack

Item is in stock

Marble score: M6-7
CHILLED
More information about Chilled Chilled and never frozen so the meat retains its natural juices and texture, offering a fresh, succulent eating experience

Tajima 和牛橫隔膜牛扒取自 Tajima 血統和牛腹部橫隔膜部位,屬於高品質穀飼和牛,以豐富油花、大理石紋及濃郁牛肉風味聞名,口感柔嫩多汁,入口即化。

產品特色

豐富油花 擁有細緻均勻的肌間脂肪,大理石油花達 M6-7 等級,口感特別嫩滑。

濃郁牛肉風味 相比一般牛排部位,橫隔膜肉擁有更濃厚、更富層次的牛肉鮮味,深受老饕喜愛。

烹調建議

  • 使用鋒利刀具修除多餘脂肪。
  • 以高溫烤架或鑄鐵鍋快速煎烤。
  • 建議烹調至 五成熟(Medium Rare),避免脂肪過度融化而令肉質變乾。
  • 烹調後靜置約 5 分鐘,再逆紋切成薄片享用。

推薦食譜

咖啡辣椒黑糖烤和牛橫隔膜牛排

香濃咖啡、微辣辣椒與黑糖的甜香完美結合,為油花豐富的 Tajima 和牛增添層次,帶來外焦香、內多汁的極致風味。

🔗 食譜連結:
咖啡辣椒黑糖烤橫隔膜牛排

M6-7

Rich Wagyu marbling

Abundant marbling carries deeper flavour through the cut, giving the beef a softer texture and a luxurious, juicy finish.

M6-7

This cross-section demonstrates the marbling level indicated for this product.

Flavour

Intramuscular fat renders through the beef as it cooks, carrying a richer, more rounded flavour.

Tenderness

Fine threads of fat help the cut remain soft, juicy and forgiving on the grill or in the pan.

Grade

M6-7. The score is a practical shorthand for the amount and distribution of visible marbling.

Tajima Australian WagyuTajima is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.

Every bite is an experience, a marker of the discerning journey of Tajima beef.Savor the unparalleled luxury of our Wagyu Beef Tenderloin beef fillets MB 9.

This meticulously sourced cut boasts an extraordinary marbling score of 9, reflecting the rich, buttery depth and exquisite quality of flavor. Derived from the finest Wagyu cattle, our tenderloin offers a sublime, melt-in-your-mouth texture and remarkable tenderness. Transcending the gourmet norm, this top-tier Wagyu beef tenderloin fillets epitomizes culinary luxury.

  • The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
  • The pictures are for reference only, the actual product shall prevail.
  • Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
  • Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
  • If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Express Delivery (Same Day)

Only available on HK Island & Kowloon

Must Order Between 10am and 4pm

Minimum Spend of HK$1,000

Flat fee of $200 applies to HK Island.

Fee of $150 applies to Kowloon

Spend $1k for FREE SHIPPING!

  • Deliveries to  Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
  • No Delivery to Outlying Islands.
  • Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
    ▫  Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
    ▫  New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che
  • In-store pick up is available in Wong Chuk Hang

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