冰鮮Rangers Station Black Angus M1-2 肉眼牛排 3公斤
Raw Striploins
20% off Chilled Black Angus M2-3 Striploin 1kg
冰鮮Rangers Station Black Angus M1-2 肉眼牛排 3公斤
Raw Striploins
20% off Chilled Black Angus M2-3 Striploin 1kg

冰鮮Rangers Station Black Angus M1-2 肉眼牛排 3公斤

Price Watch

Steak King: $332.67/KG

Mercato Gourmet: $538/KG

City Super: $540/KG

Price per kilogram is for indication only, exact weight of item may vary
Antibiotic & Hormone Free
Halal
Grain Fed
$998.00 $2,235.00 Save 55%
size 薄切 ～250克

Item is in stock

Marble score: M1-2
CHILLED
Chilled and never frozen so the meat retains its natural juices and texture, offering a fresh, succulent eating experience

3公斤安格斯肉眼牛排 今日只需 $799

3公斤只需 $799
建議零售價 $2,235
即慳 $1,436
每公斤只需 $266

⏰ 優惠只限今日，明天恢復原價！

來自澳洲 Rangers Station Black Angus 黑安格斯牛肉，M1-2 油花等級，擁有恰到好處的脂肪分佈，肉味濃郁鮮明。相比和牛，脂肪含量較低，更能品嚐到純正濃厚的牛肉風味，是許多牛排愛好者日常首選的經典肉眼部位。

每份包含 3公斤獨立包裝肉眼牛排，方便按需要分次享用，其餘可直接冷凍保存。無論是平日晚餐、週末燒烤還是家庭聚會，都能輕鬆炮製高品質牛排大餐。

烹調靈感

肉眼牛排最適合以高溫快速香煎或燒烤。簡單以海鹽和黑胡椒調味，放入燒熱的平底鍋中煎至表面形成誘人的焦香外層，再靜置數分鐘讓肉汁均勻回流，即可享受肉眼牛排豐富的牛肉香氣與鮮嫩多汁的口感。

搭配蒜香牛油、迷迭香或烤蔬菜，更能提升肉眼牛排濃郁而純粹的牛味。

🥩 牛味濃、易烹調、性價比極高，是冰箱中隨時都想備存的優質肉眼牛排。


The striploin steak is celebrated for offering the best of both worlds when it comes to texture and flavor. It is similar to the classic tenderloin steak in terms of tenderness, and to the ribeye steaks when it comes to that powerful beefy, juicy taste.

About Striploin

M1-2

Light marbling

Fine threads of fat begin to appear through the muscle, bringing a touch more juiciness while preserving a classic beef bite.

M1-2

This cross-section demonstrates the marbling level indicated for this product.

Flavour

Intramuscular fat renders through the beef as it cooks, carrying a richer, more rounded flavour.

Tenderness

Fine threads of fat help the cut remain soft, juicy and forgiving on the grill or in the pan.

Grade

M1-2. The score is a practical shorthand for the amount and distribution of visible marbling.

Rangers Station is one of Australia’s most respected beef producers, recognised for its exceptional marbling and consistent eating quality, trusted by leading chefs and high-end restaurants around the world.

Rangers Station specialises in grain-fed Wagyu and Angus programs, with cattle fed for extended periods to develop rich intramuscular fat and buttery texture. These long-fed programs allow flavour to deepen naturally, producing beef that is tender, juicy, and full-bodied. The result is beef that performs at a high level whether grilled, pan-seared, or slow cooked.

The Rangers Station range includes both Black Angus, Wagyu cross and full-blood Wagyu selections. Each program is graded for marbling and tenderness, giving buyers confidence in how the beef will cook and eat.

  • The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
  • The pictures are for reference only, the actual product shall prevail.
  • Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
  • Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
  • If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Express Delivery (Same Day)

Only available on HK Island & Kowloon

Must Order Between 10am and 4pm

Minimum Spend of HK$1,000

Flat fee of $200 applies to HK Island.

Fee of $150 applies to Kowloon

Spend $1k for FREE SHIPPING!

  • Deliveries to  Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
  • No Delivery to Outlying Islands.
  • Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
    ▫  Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
    ▫  New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che
  • In-store pick up is available in Wong Chuk Hang

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