買一件,第二件半價: 冰鮮黑安格斯M2-3牛臀蓋扒 + 免費阿根廷青醬
Chilled Black Angus M2-3 Rump Cap (Picanha) 1.8kg
買一件,第二件半價: 冰鮮黑安格斯M2-3牛臀蓋扒 + 免費阿根廷青醬
Chilled Black Angus M2-3 Rump Cap (Picanha) 1.8kg

買一件,第二件半價: 冰鮮黑安格斯M2-3牛臀蓋扒 + 免費阿根廷青醬

Price Watch

Steak King: $209.25/KG

Waves Pacific: $721/KG

Feather & Bone: $479/KG

My Meat Man: $699/KG

Price per kilogram is for indication only, exact weight of item may vary
Halal
Antibiotic & Hormone Free
$837.00 $2,352.00 Save 64%
weight 4Kg for Price of 3kg

Only 13 left in stock

Marble score: M2-3
CHILLED
More information about Chilled Chilled and never frozen so the meat retains its natural juices and texture, offering a fresh, succulent eating experience

冰鮮黑安格斯 M2-3 臀腰蓋(Picanha)+ 免費阿根廷青醬

以冰鮮黑安格斯 Pure 臀蓋扒(又稱 Picanha)提升你嘅餐飲體驗——呢個部位喺巴西式燒烤同全球頂級扒房中備受推崇。

  • 品種與品質:100% 純種黑安格斯,以天然軟嫩肉質同濃郁牛味見稱。

  • 油花等級 M2-3:油花分佈均勻,肉汁豐富而不油膩。

  • 部位特點:臀腰蓋帶有豐富嘅脂肪層,喺烹調過程中會慢慢融化,令肉質保持濕潤,外層香脆,內層軟嫩。

  • 煮法多變:最啱原塊放上炭火燒烤、切件煎香,或者原條焗烤,展現其獨特風味。

免費附送阿根廷青醬 — 酸香清新,同 Picanha 嘅濃郁牛味簡直係絕配!



This cut is amazing, cooked whole on a barbecue but can also be cut into steaks.

About Rump Cap

M2-3

Light marbling

Light, evenly distributed marbling adds reliable juiciness and a richer finish without overwhelming the natural beef flavour.

M2-3

This cross-section demonstrates the marbling level indicated for this product.

Flavour

Intramuscular fat renders through the beef as it cooks, carrying a richer, more rounded flavour.

Tenderness

Fine threads of fat help the cut remain soft, juicy and forgiving on the grill or in the pan.

Grade

M2-3. The score is a practical shorthand for the amount and distribution of visible marbling.

•Brazilian Churrasco - skewered and grilled over charcoal, sliced tableside with sea salt.
•Roast Picanha with Garlic Butter - oven-roasted whole, basted with garlic and herbs.
•Pan-Seared Picanha Steaks - sliced into thick steaks, seared in cast iron, finished with rosemary.
•Picanha with Chimichurri - grilled medium-rare, served with vibrant Argentine chimichurri sauce.
•Asian-Style Picanha - marinated in soy, ginger, and sesame, grilled and paired with pickled vegetables.
•Mediterranean Picanha Platter - roasted with oregano and lemon, served alongside charred peppers and olives.
•Picanha with Red Wine Jus - slow-roasted rump cap, carved thin, finished with a rich reduction.
  • The weight of this product may vary slightly from the advertised weight. Your order should be within +/- 10% of the advertised weight, please contact us at orders@steak-king.com if it is not.
  • The pictures are for reference only, the actual product shall prevail.
  • Once the order is confirmed (i.e. the order is successfully placed), it cannot be changed or canceled, returns and refunds are not accepted on all products.
  • Please read our Delivery Policy / Return & Refund Policies carefully before placing your order.
  • If there is any inconsistency or ambiguity between the English version and the Chinese version, the English version shall prevail.

Express Delivery (Same Day)

Only available on HK Island & Kowloon

Must Order Between 10am and 4pm

Minimum Spend of HK$1,000

Flat fee of $150 applies to HK Island.

Fee of $250 applies to Kowloon

Spend $1k for FREE SHIPPING!

  • Deliveries to  Discovery Bay, Ma Wan & South Lantau are available Monday to Friday excluding public holidays.
  • No Delivery to Outlying Islands.
  • Delivery to certain restricted areas within Kowloon and the New Territories, such as the following mentioned areas will require special arrangements due to considerations of driver availability:
    ▫  Kowloon: Kwun Yam Shan, Lei Yue Mun Praya Road, and all country park areas
    ▫  New Territories: Lo Wu, Sha Tau Kok, Man Kam To, Ta Kwu Ling, Hok Tau, Luk Keng, Mai Po, Lau Fau Shan, Lok Ma Chau, Lung Kwu Tan, Lin Au, Shuen Wan, Pak Tam Chung, Hoi Ha Wan, Po Toi O, Yung Shue O, Joss House, Sheung Wo Che, and Ha Wo Che
  • In-store pick up is available in Wong Chuk Hang

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