全港首個會員制凍肉批發倉

買成件肉,用批發價

每月一個週末,會員著上外套行入葵涌冷凍倉,喺架上自己揀貨。買咗嘅原條,我哋即場幫你分切、真空包裝先走。 One weekend a month, members put on a coat, walk into our Kwai Chung cold store and take what they want off the racks. We cut it down and vacuum seal it before you leave.

首場批發日 10 月 10 至 11 日 · 葵涌
/月 per month
隨時取消 · Cancel any time
  • 每場批發日入場
  • 原條肉批發價
  • 免費分切及真空包裝
  • 每場前收到貨品清單
首場限 250 個創始會員名額
咩嚟㗎 · What it is

一個你可以行入去買嘢嘅冷凍倉,每月一個週末。

批發日當日,會員去葵涌冷凍倉,直接喺架上揀原條肉同箱裝,用批發價買。北上嗰啲會員制批發倉都係咁運作,呢個喺葵涌。 On the day, members come to the Kwai Chung cold store and buy whole primals and boxes straight off the racks at wholesale prices. The membership warehouses over the border work the same way. This one is in Kwai Chung.

01

會員專屬,每月一次Members only, once a month

只限會員入場,每場貨品都唔同。Entry is limited to members, and the range changes every time.

02

入冷藏庫揀貨Shop inside the cold room

著上外套行入冷藏庫。原條肉放喺架上,有重量標籤,你自己揀。Coat on, into the cold room. Whole pieces sit on the racks with weight tags and you pick the ones you want.

03

每公斤更平Cheaper by the kilo

平係因為你買成件或者成箱,唔係因為清貨。The price drops because you are buying a whole piece or a whole box, not because anything is being cleared.

買原條,我哋免費幫你分切。

切扒、切片、切粒都得,照你要求切好,真空包裝先走。10 公斤原條返到屋企就係一包包啱食嘅份量,直接入冰箱。 Steaks, slices or dice, cut how you want it and vacuum sealed before you leave. A 10kg primal goes home as meal-sized packs, ready for the freezer.

免費分切及真空包裝 · Free cutting and vacuum sealing
點樣運作 · How it works

批發日點樣進行。

網上加入會員Join online

每月 HK$400,網上付款,會員資格同入場詳情即刻收到。HK$400 a month, paid online. Your membership and entry details arrive straight away.

收到日期、地址同清單Get the date, address and list

批發日之前電郵通知你地址同當日貨品清單,未到場已經知道有咩貨。The address and the product list are emailed before the day, so you know what is on the floor before you arrive.

當日入場、即場埋單Turn up and shop

開放時間內幾時到都得,唔使預約時間。喺架上揀你想要嘅,即場埋單,分切即刻幫你做好。Come any time during opening hours, no booking needed. Take what you want off the racks, pay on the spot, and the cutting is done while you wait.

賣咩 · What is on the floor

原條、餐飲裝、10 公斤箱裝。

每場批發日貨品都唔同。開門之前,會員會收到當日清單。 The range changes every warehouse day. Members get the list before the doors open.

原條肉眼 Whole ribeye primal

約 X 公斤

價錢待定 Price TBC

原條西冷 Whole striploin

約 X 公斤

價錢待定 Price TBC

急凍箱裝 Frozen carton

約 10 公斤

價錢待定 Price TBC

羊架餐飲裝 Lamb racks

約 X 公斤

價錢待定 Price TBC
常見問題 · FAQ

你可能想問

會員費係咪每月扣? Is the fee charged monthly?
係,每月 HK$400,可以隨時取消。已經付咗嘅嗰個月仍然有效。Yes, HK$400 a month, and you can cancel any time. The month you have already paid for still stands.
批發日幾時? When is the warehouse day?
每月一個週末,首場係 10 月 10 至 11 日。每次日期都會提早通知會員。One weekend a month. The first is 10-11 October, and members get each date well in advance.
喺邊度? Where is it?
葵涌青山公路 585-609 號嘉民葵涌物流中心 A&B座 3樓。3F, Block A&B, Goodman Kwai Chung Logistics Centre, 585-609 Castle Peak Road, Kwai Chung.
一定要買整件? Do I have to buy a whole piece?
場內主要係原條同箱裝。買咗原條,我哋免費幫你分切同真空包裝。The floor is mostly whole pieces and boxes. Buy a whole piece and we cut and vacuum seal it for you at no charge.
使唔使預約入場時間? Do I need to book a time?
唔使。開放時間內隨時到就得。No. Come any time during opening hours on the day.
啲肉點運返屋企? How do I get it home?
所有貨品真空包裝,另有保溫袋。自駕或者叫車最方便,現場有同事幫手搬運。Everything is vacuum sealed and bagged with insulation. Driving or a car is easiest, and staff help you load.

首場 250 個創始會員名額。

10 月 10 至 11 日,葵涌冷凍倉。只限會員入場。 10-11 October at the Kwai Chung cold store. Members only.

葵涌青山公路 585-609 號嘉民葵涌物流中心 A&B座 3樓 3F, Block A&B, Goodman Kwai Chung Logistics Centre, 585-609 Castle Peak Road, Kwai Chung

Jon's Club 約翰會員商店
約翰會員商店 Jon's ClubPowered by Steak King

葵涌青山公路 585-609 號嘉民葵涌物流中心 A&B座 3樓 3F, Block A&B, Goodman Kwai Chung Logistics Centre, 585-609 Castle Peak Road, Kwai Chung

香港食物業牌照 No. 2915806087

Jon's Club · /月 首場批發日 10 月 10-11 日 · 葵涌冷凍倉