Wagyu M8-9 Oyster Blade 4 x 250g
4 x 250 grams steaks packed 2 per bag
With a marble score of 8-9, this is a really great value cut of meat for high-quality wagyu steak. The oyster blade has fine marbling which melts into the meat during cooking giving it a sensational flavour. This steak is best cooked in the pan, on the BBQ or slow-cooked such as braising or sous vide
ADD OUR STEAK FINISHING KIT WITH COMPOUND BUTTER AND FRESH HERBS TO TAKE YOUR STEAK TO A DIFFERENT LEVEL
For the perfect grill 'sear-marks', try our induction-ready Grill Pan.