Stock Merchants Hand Made Stocks
These stocks are made the traditional way – no added salt, flavour enhancers, gluten, preservatives or additives. It’s real food made from real ingredients.
Choose your falvour:
- Grass-Fed Beef
- Free-Range Chicken
- Traditional Vegetable
- Umami Mushroom
The aim is simple: add a depth of flavour to your culinary creations while helping support free-range animal farming and sustainable fishing in Australia. This range of stock is perfect as bases for soups, sauces, and stews. The products are shelf-stable and should be kept refrigerated once opened and used within 7 days