New Zealand Cloudy Bay Clams 1kg
Price per kilogram is for indication only, exact weight of item may vary
IQF Frozen raw at Sea. Cloudy Bay Diamond clams are similar to Vongole but have a sweeter taste and are much meatier. Steam them in white wine and mix with pasta or shuck them and eat them raw.
Sustainably harvested, Accredited by Friends of The Sea.