Halloween Steak Rebellion - 29th Oct - Wong Chuk Hang store
You have asked, we listened and now we are delivering - Steak Rebellion is back to Wong Chuk Hang!!
Join us on Friday 29th October for a Gangs Of New York themes immersive dining experience where everything is not quite what it seems.
Start off with whisky and vodka shots in the ice bar, then enjoy a delicious 4 course dinner prepared by Chef Brandon and his team, showcasing our famous Dry-aged beef, freshly shucked oysters, Iberico Ham charcuterie board along with a bottle of wine per person.
Have your future mapped out by our Tarot Card Reader and be sure to steer away from Bill The Butcher as he angrily slices up meat at the entrance.
Prizes for the best-dressed Gangs of New York outfit although there is o need to dress up as we will have extra top hats and a face painter on the evening
After dinner our resident band 'The Rolling Bones' will hit the stage.
Steak Rebellion Dinner Menu
To Warm You up
Vodka & Whisky shots in the walk in Ice Bar
Live & Freshly Shucked Sydney Rock Oysters
Red Wine Shallot Mignonette & Lashings of Lemons and Limes
Brandon’s Butchers Board
A selection of Charcuterie, Biltong and European Cheeses
Served with Bread and Butter Pickles
The Big Beef Experience
dry-aged USDA Certified Angus Prime Bone-in Ribeye Ribeye (450 grams)
Individual extra-thick Cut USDA Prime Steaks with our Signature Dry Rub Spice
Grilled on high heat to a perfect “au point” Medium Rare
(Seafood alternative available on request)
Organic Garden Leaves with Balsamic vinaigrette
Hand-Cut Steakhouse Fries
Green Peppercorn & Brandy Sauce, Housemade Mustard, Apple & Tarragon Ketchup
Bill The Butchers famous New York Baked Yogurt Brulee
With Mixed Berries
Event Date: Friday 29th October 2021 (potential 30th October if there is interest)
Event Time: 7PM-Late
Location: The Factory event space, 16A Kwai Bo Industrial Building, 40 Wong Chuk Hang Road
Price: $1,250 per person includes; shots in the ice bar; 4 course dry-aged beef experience and a bottle of good quality wine
Live Music throughout the evening
***Communal seating will be allocated for bookings under 6 pax
ENQUIRIES & GROUP BOOKINGS:
Tel: +852 66988251