Frozen Tassal Whole Side of Salmon 1.2kg
A whole side of skin-on salmon, perfect for the BBQ whole or cooking on a cedar plank. 1.2kg per side
The delicious Tassal salmon that you eat is Tasmanian grown Atlantic Salmon, Salmo salar. The original bloodlines of the Salmo salar were imported from Nova Scotia in Canada during the 1960s. Tassal salmon is regarded as the premium salmon out of Australia, we fly it in weekly so you can enjoy it fresh.
Check out the video of how to cook Crispy skin salmon with butter sauce and asparagus with Chef Brandon.