Dry Aged Chilled Black Angus MS1-2 Ribeye 4.5kg - 30 days aged -Pre-order
$550.00/kg
Price per kilogram is for indication only, exact weight of item may vary
$2,475.00
Ribeye, AKA Scotch Fillet or Entrecote is the most popular of all of our steak cuts. Black Angus Beef that is: Free Range, Grass-Fed, Hormone & Antibiotic Free.
We will DRY AGE for 30 days, the whole piece, then trim, portion, and vacuum pack
Let us know how you would like it portioned in the remarks box,, before check-out, (steaks will be packed 2 per vacuum bag)
**Please Note** after aging and trimming there will be approximately a 20 - 25% weight loss. Your 4.5kg pre-aged piece pre-aging weighs closer to 3.5kg after the aging process.
