Chilled Tassal Salmon Steaks 6x180g
The delicious Tassal salmon that you eat is Tasmanian grown Atlantic Salmon, Salmo salar. The original bloodlines of the Salmo salar were imported from Nova Scotia in Canada during the 1960s. Tassal salmon is regarded as the premium salmon out of Australia, we fly it in weekly so you can enjoy it fresh.
Check out the video of how to cook Crispy skin salmon with butter sauce and asparagus with Chef Brandon.